When it comes to feeding myself…i never seem to learn. Overall i’m a generally healthy guy. However,i do often make terrible choices in cooking,and suddenly wonder whether my mistakes might educate the future generations of gluttons.
My book of simple one-line recipes of what-not-to-cook will start with “chicken soo gui for breakfast”. The moment of Chinese ecstasy is not worth the entire day of self loathing and bloating that the crunchy,chickeny,gravilicious meal will give you. Trust me on this one,hmkay?
